Espolon tequila | pomegranate | lime juice | rosemary honey - 13

Grainger’s Vanilla organic vodka | Espresso | Coffee Liqueur - 13

Fresh sliced lime muddled with cane sugar | Beirao Portuguese liqueur | coconut - 13

Fresh muddled mint | elderflower liquor | prosecco - 12

Titos handmade vodka | lavender simple | fresh lemon juice | goslings ginger beer - 13

Gunpowder Orange Citrus Gin | Per Se Portuguese aperitivo | Bierão | orange - 13

Espolon reposado tequila | aperol | coconut |

pierre ferrand orange liqueur | lime juice - 13 

Like your fire smoky? Ask for mezcal!

Muddled tangerines | organic citrus vodka | lemon | basil simple syrup - 13

Capel peruvian pisco | cinnamon simple syrup | grapefruit juice | lime | egg white - 13

Redemption Bourbon | honey crisp apple

simple | black walnut bitters | orange - 14

Assorted cured meats, cheeses, olives, fig jam, crostinis & crackers 

Warm pita chips served with house hummus & olive oil  

 Sliced filet of beef, skewered & marinated in our zesty sauce. Char-grilled to order 

 All white meat chicken lightly breaded, flash fried, and finished with your choice of sauce. Served with celery sticks 

 Our famous chicken wings are freshly roasted & flash fried. Tossed with one of our favorite sauces or dry rubs and served with celery sticks. 

Order them Assados style ~ char-grilled!

Sauces ~ Honey stung, Smoky, Terryaki, BBQ Dry Rub ~ Mango Habanero, Lemon Pepper

Tri-flavored corn chips, loaded with chouriço cheese sauce, jack & cheddar baked, finished with diced green onion, & jalapeños. Topped with sour cream & guacamole  

 Potato skins with jack & cheddar cheese and diced smoked bacon with sour cream on the side  

Fresh cauliflower, lightly breaded & fried. Paired with blue cheese & scalions

 Assorted warm olives  

 Classic Italian style breading, fried golden. Marinara on the side                                                                                                   

 Lightly breaded, finished with a sauté of thinly sliced chouriço, banana peppers, Portuguese spices & cervejas  

 Large Shrimp, pan seared with a savory Mozambique style sauce & garlic bread  

Shrimp sautéed with sweet bell peppers & onions in a light zesty tomato sauce, topped with goat cheese and paired with garlic bread

 Littlenecks, sautéed, onions, white wine, garlic, Portuguese spices & garlic

bread 

 Two halfs of a large clam shell with Portuguese style stuffing topped with a slice of chouriço 

 Fresh chopped romaine, chickpeas, chopped cherry tomatoes, cucumber, feta cheese, kalamata olives, diced avocado & chopped fresh dill with a lemon tahini vinaigrette 

 Fresh chopped kale & arugula, candied walnuts, prosciutto, cranberries, and sunflower seeds with fresh parmesan and a fig vinaigrette 

  Fresh romaine, tossed with Caesar dressing, shaved parmesan, seasoned croutons & garlic bread  

Arugula & chopped romaine paired with sliced pears, goat cheese, candied walnuts & diced smoked applewood bacon with a poppy seed dressing & a drizzle of honey

 Basmati rice topped with sautéed chickpeas, kale, and roasted red peppers with kalamata olives & hummus  

STEAK TIPS | 14

CHICKEN BREAST | 7

SALMON | 12

SHRIMP | 9

BUFFALO CAULIFLOWER | 8

 Cajun seasoning, onions, jack cheese, guacamole, lettuce & pico de gallo 

 Ranch, jack & cheddar cheese, smoked bacon, lettuce & tomato  

 Hand breaded, flash-fried chicken baked with marinara sauce and mozzarella cheese 

 Freshly roasted roast beef, sliced thin on a grilled French bread with au jus 

Shrimp lightly fried in a crispy batter seasoned with old bay, layered in a french baguette with chopped lettuce & topped with a zesty aioli, pico & diced jalapeños 

Our freshly roasted turkey breast sliced thin on grilled focaccia bread with mayo, lettuce, tomato & smoked bacon 

Corned beef, thousand island, swiss & sauerkraut on grilled marble rye 

 Filets of beef, char-grilled with grilled onions, served on a grilled & buttered french stick

 Haddock filet, lightly fried in a crispy batter, on grilled tortillas, jack & cheddar cheese, shredded lettuce with mango & corn salsa, fresh cilantro & lime 

American cheese, lettuce & tomato 

Fried egg, prosciutto, garlic brown sauce & cheese

Golden barbeque sauce, onions, jack & cheddar cheese, smoked bacon 

Chouriço tossed in honey stung, melted St. Jorge cheese & roasted pimento peppers

 Haddock filet, with a light & crispy fried batter. Served with fries and coleslaw   

 Haddock filet baked with wine butter topped with seasoned ritz crumbs. Served with mashed potato & vegetable of the day 

Portuguese-style grilled octopus with house seasoning, garlic & olive oil paired with roasted peppers, roasted potatoes & olives

 Atlantic Salmon baked with a dijon maple pistachio crust. Served with rice pilaf & vegetable of the day  

 Pan seared or baked

 Sweet sea scallops pan-seared or baked with wine butter topped with seasoned ritz crumbs. Served with mashed potatoes & vegetable of the day  

 Four large shrimp stuffed with our homemade crab seafood stuffing. Served with roasted potatoes & vegetable of the day  

 Shrimp, sea scallops, chouriço, mussels & clams sautéed with white wine and olive oil. Paired with tomatoes, white beans, sweet pepper paste, onions & garlic. Served over rice with garlic bread  

 Haddock, sea scallops & shrimp baked with wine butter & topped with seasoned ritz cracker crumbs. Served with rice pilaf & vegetable of the day  

 Boneless salted cod fish, seasoned Portuguese style with olive oil & spices. Roasted with onions, potatoes & rice pilaf 

 10 oz choice Angus sirloin char-broiled to your taste, laced with a garlic-brown sauce. Topped with a thin slice of prosciutto and two fried eggs, with roasted potatoes & rice  

Steak tips char-grilled and finished with a 1920 Portuguese whiskey sauce & served over house rice pilaf, topped with grilled portuguese peppers & thinly cut portuguese style chips

 10 oz choice Angus sirloin char-broiled to your taste mâitre d' butter. Served with mashed potato & vegetable of the day  

  10 oz choice Angus filet tips marinated, char-broiled to your taste. Served over rice pilaf, grilled onions, vegetable of the day 

 A plater of marinated steak tips, chicken, chouriço & pork with rice, potatoes & pita chips. Paired with a side-of-house hummus  

 Marinated beef & chicken skewered with pepper & onions. Char-grilled and served over rice pilaf  

 Freshly roasted turkey hand-carved and served with our bread and meat stuffing, mashed potatoes, vegetable of the day, cranberry sauce & gravy on the side  

A traditional Portuguese dish with marinated pork tenderloin tips, pan-seared and finished with little clams, potatoes & a savory sauce. Served with garlic bread 

 Two pork chops marinated Portuguese style char-grilled to order served with roasted potatoes and vegetable of the day  

 Tender chicken on the bone, marinated and braised with carrots, onions, bacon & mushrooms with a special wine sauce. Served with rice pilaf & vegetables  

 Two boneless chicken breasts pan seared with olive oil, garlic, chefs seasoning & diced chouriço, topped with St. Jorge cheese  

 Hand-breaded chicken breast flash fried topped with our marinara sauce, mozzarella cheese & served over pasta with garlic bread